Flossing the Night Before

Ever found yourself frantically flossing the night before a dentist appointment, trying to undo six months of neglect in one heroic evening? Turns out, a lot of us approach God the same way—cleaning up our act right before we show up, hoping He won't notice what we've been carrying. In today's episode, we're digging into […]

Pull Up A Chair You Didn't Earn

Have you ever walked into a room and silently wondered, "How did I get in here?" That nagging feeling of not belonging—of being one tap on the shoulder away from being found out—doesn't just show up in job interviews or dinner parties. It often follows us straight into our relationship with God. In this episode, […]

Dinner on Autopilot

Can you remember what you had for dinner last Monday? Probably not—and that's exactly the point. In this episode of the Weekday Podcast, Bobby McGraw explores how life's most meaningful moments can quietly slip into autopilot, including the one meal Jesus asked us never to forget. Drawing from 1 Corinthians 11:23-24, Bobby unpacks how the […]

October 4 - The Lord's Supper

This Sunday, we’re gathering around the table for Communion as we continue our Declarations and Doctrines series in 1 Corinthians 11:23–26. Communion can easily become something we do on autopilot, but what cost Him everything should never cost us nothing. Together, we’ll slow down, remember the sacrifice of Jesus, and discover what it means to come close, come clean, and carry the story of the gospel with us beyond the table. Invite someone to join you for a meaningful Sunday together.

Two More Inches

Welcome to Friday's edition of the weekday podcast. If you haven't tuned in earlier this week, I'd encourage you to scroll back—each episode builds on the last and points us forward together. Today, I'm opening with a confession: I'm at the age where physical therapy has become a recurring theme in my life. A few […]

Who Made the Casserole

In this episode, we're talking about church potlucks—and what they reveal about how we think about service. Picture this: three people show up with real food, the kind that's been slow-cooking since 6 a.m., complete with grandma's secret recipe. Meanwhile, 40 others arrive with a two-liter of store-brand soda and a bag of plastic forks […]

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